Cottage Cheese

Small Curd

2%

Small Curd - 2%

NUTRITION FACTS

Serving Size: 1/2 cup (117g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 3.00%DV
  • Sodium 14.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 80 KCAL
  • Protein Amt 11 G
  • Saturated Fat Amt 1.5 G
  • Protein 22.00 %DV
  • Vitamin D Amt 0 UG
  • Fat Amt 2.5 G
  • Potassium Amt 0 MG
  • Cholesterol 5.00 %DV
  • Potassium 0.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 2 G
  • Carbohydrates Amt 3 G
  • Vitamin D 0.00 %DV
  • Serving Size 117.00 GR
  • Carbohydrates 1.00 %DV
  • Saturated Fat 8.00 %DV
  • Calcium Amt 60 MG
  • Calcium 4.00 %DV
  • Cholesterol Amt 15 MG
  • Iron Amt 0 MG
  • Sodium Amt 330 MG

INGREDIENTS

CULTURED PASTEURIZED SKIM MILK AND CREAM, WATER, TAPIOCA STARCH, SALT, VITAMIN A PALMITATE.

CONTAINS: MILK.

Small Curd

4%

Small Curd - 4%

NUTRITION FACTS

Serving Size: 1/2 cup (117g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 7.00%DV
  • Sodium 15.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 120 KCAL
  • Protein Amt 12 G
  • Saturated Fat Amt 3.5 G
  • Protein 24.00 %DV
  • Vitamin D Amt 0 UG
  • Fat Amt 5 G
  • Potassium Amt 170 MG
  • Cholesterol 10.00 %DV
  • Potassium 4.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 4 G
  • Carbohydrates Amt 6 G
  • Vitamin D 0.00 %DV
  • Serving Size 117.00 GR
  • Carbohydrates 2.00 %DV
  • Saturated Fat 17.00 %DV
  • Calcium Amt 120 MG
  • Calcium 10.00 %DV
  • Cholesterol Amt 30 MG
  • Iron Amt 0 MG
  • Sodium Amt 350 MG

INGREDIENTS

CULTURED PASTEURIZED SKIM MILK AND CREAM, TAPIOCA STARCH, SALT.

CONTAINS: MILK.

Small Curd

Fat Free

Small Curd - Fat Free

NUTRITION FACTS

Serving Size: 1/2 cup (120g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 0.00%DV
  • Sodium 17.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 80 KCAL
  • Protein Amt 11 G
  • Saturated Fat Amt 0 G
  • Protein 22.00 %DV
  • Vitamin D Amt 2.1 UG
  • Fat Amt 0 G
  • Potassium Amt 220 MG
  • Cholesterol 3.00 %DV
  • Potassium 4.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 6 G
  • Carbohydrates Amt 8 G
  • Vitamin D 10.00 %DV
  • Serving Size 120.00 GR
  • Carbohydrates 3.00 %DV
  • Saturated Fat 0.00 %DV
  • Calcium Amt 260 MG
  • Calcium 20.00 %DV
  • Cholesterol Amt 10 MG
  • Iron Amt 0 MG
  • Sodium Amt 390 MG

INGREDIENTS

CULTURED PASTEURIZED GRADE A SKIM MILK, WHEY, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, SALT, CALCIUM PHOSPHATE, ARTIFICIAL COLOR, XANTHAN GUM, MONO- AND DIGLYCERIDES*, GUAR GUM, CREAM*, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3. *ADDS A TRIVIAL AMOUNT OF FAT

CONTAINS: MILK.

Small Curd

2%

Small Curd - 2% - 30% Less Sodium

NUTRITION FACTS

Serving Size: 1/2 cup (117g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 3.00%DV
  • Sodium 10.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 80 KCAL
  • Protein Amt 11 G
  • Saturated Fat Amt 1.5 G
  • Protein 22.00 %DV
  • Vitamin D Amt 0 UG
  • Fat Amt 2.5 G
  • Potassium Amt 0 MG
  • Cholesterol 5.00 %DV
  • Potassium 0.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 2 G
  • Carbohydrates Amt 3 G
  • Vitamin D 0.00 %DV
  • Serving Size 117.00 GR
  • Carbohydrates 1.00 %DV
  • Saturated Fat 8.00 %DV
  • Calcium Amt 60 MG
  • Calcium 4.00 %DV
  • Cholesterol Amt 15 MG
  • Iron Amt 0 MG
  • Sodium Amt 220 MG

INGREDIENTS

CULTURED PASTEURIZED SKIM MILK AND CREAM, WATER, TAPIOCA STARCH, SALT, VITAMIN A PALMITATE.

CONTAINS: MILK.

Large Curd

4%

Large Curd - 4%

NUTRITION FACTS

Serving Size: 1/2 cup (118g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 7.00%DV
  • Sodium 15.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 120 KCAL
  • Protein Amt 12 G
  • Saturated Fat Amt 3.5 G
  • Protein 24.00 %DV
  • Vitamin D Amt 0 UG
  • Fat Amt 5 G
  • Potassium Amt 170 MG
  • Cholesterol 10.00 %DV
  • Potassium 4.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 4 G
  • Carbohydrates Amt 6 G
  • Vitamin D 0.00 %DV
  • Serving Size 118.00 GR
  • Carbohydrates 2.00 %DV
  • Saturated Fat 17.00 %DV
  • Calcium Amt 120 MG
  • Calcium 10.00 %DV
  • Cholesterol Amt 30 MG
  • Iron Amt 0 MG
  • Sodium Amt 350 MG

INGREDIENTS

CULTURED PASTEURIZED SKIM MILK AND CREAM, TAPIOCA STARCH, SALT.

CONTAINS: MILK.

Large Curd

2%

Large Curd - 2%

NUTRITION FACTS

Serving Size: 1/2 cup (118g)

Servings Per Container:

AMOUNT PER SERVING

  • Fat 3.00%DV
  • Sodium 14.00 %DV
  • Fiber Amt 0 G
  • Nutrition Calories Amt 80 KCAL
  • Protein Amt 11 G
  • Saturated Fat Amt 1.5 G
  • Protein 22.00 %DV
  • Vitamin D Amt 0 UG
  • Fat Amt 2.5 G
  • Potassium Amt 0 MG
  • Cholesterol 5.00 %DV
  • Potassium 0.00 %DV
  • Iron 0.00 %DV
  • Trans Fat 0 G
  • Fiber 0.00 %DV
  • Sugars Amt 2 G
  • Carbohydrates Amt 3 G
  • Vitamin D 0.00 %DV
  • Serving Size 118.00 GR
  • Carbohydrates 1.00 %DV
  • Saturated Fat 8.00 %DV
  • Calcium Amt 60 MG
  • Calcium 4.00 %DV
  • Cholesterol Amt 15 MG
  • Iron Amt 0 MG
  • Sodium Amt 330 MG

INGREDIENTS

CULTURED PASTEURIZED SKIM MILK AND CREAM, WATER, TAPIOCA STARCH, SALT, VITAMIN A PALMITATE.

CONTAINS: MILK.

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
© 2020 Kraft Foods. All rights reserved
© 2020 Kraft Foods. All rights reserved